Chong Qing
Sichuan restaurant at Liljeholmsvägen 8 with a lunch buffet Tuesday–Friday 11–14; closed Mondays. Tables and takeaway are booked by phone.
About
Chong Qing cooks Sichuan food on Liljeholmsvägen, a short walk from the Liljeholmen metro. The menu is numbered and graded by heat. Starters include two homemade spring rolls (Chun Juan, 79 kr), four pork or vegetarian dumplings (Jiaozi, 79 kr) and crisp fried pancakes with chives and egg (Cong You Bing, 79 kr). Mains run from 159 to 278 kr. Wok-fried beef fillet with cumin and leek (Zhi Ran Niu) is 278 kr, the three-chili beef stew Shui Zhu Niu 219 kr, and crispy fried ribs with ginger and garlic (Shou Zhua Paigu) 189 kr. A Sichuan hot pot is 279 kr per person and must be ordered at least a day ahead. A lunch buffet runs Tuesday to Friday 11–14. Evenings close at 21 on Tuesday–Thursday and Sunday, at 22 Fridays and Saturdays; weekends open at 15 and Mondays are closed. Reservations and takeaway go through 08-645 11 49.
Opening hours
| Monday | Closed |
| Tuesday | 11:00–21:00 |
| Wednesday | 11:00–21:00 |
| Thursday | 11:00–21:00 |
| Friday | 11:00–22:00 |
| Saturday | 15:00–22:00 |
| Sunday | 15:00–21:00 |
Menu
Source: chongqing.se · updated 06/09/2026